July 8th, 2013
This weekend Kim and I went on a trip to Cape Maclear, which
is a tourist town on the southern shore of Lake Malawi. We went there with nine other
volunteers here in Lifuwu. It was
a lot of fun! First, we chartered our own motola (truck), so that we were
not packed like sardines for nine hours on the way to our destination. The trip only took three hours, but it
was VERY uncomfortable—there were eleven of us sitting in the bed of a pickup
truck. The trip normally takes
nine hours by motola, but since we chartered one, it was a non-stop trip.
As it turns out, Saturday was Freedom Day in Malawi, the day
when Malawians celebrate their independence from Great Britain, so all of the
hotels and hostels on the beach were booked. We eventually found something that could only be described
as a motel, African style. The
conditions were quite spartan, but it was better than sleeping on the beach
with all the mosquitoes. In short order we were relaxing at the beach enjoying
beautiful Lake Malawi.
I can’t say
that it was very difficult to sit on the beach all day drinking beer, but we
did make time for a nice dinner of pizza at one of the resorts. Then the fun began: first, we walked
along the beach until we found a group of locals playing bongos around a fire
at the beach. So we sat and tried
to sing in Chichewa (with the help of a few beers) and enjoyed the breathtaking
night sky.
Then, it started getting late, so we walked back to our
accommodation. On the way, we ran
into a throng of drunk Malawians who were standing outside of a bar/club, which
was definitely a local hangout.
I
tried this beverage (if you can call it that) called Chibuku, which is labeled
“International Beer”. I have had
dozens, if nor hundreds of different beers in all of my travels, and I have
never even heard of it. It came in
a milk carton, and the slogan said “Taste the Goodness”. Alas, there was no goodness. In fact, as Keenan put it, it tasted
like battery acid, grass, and sour milk.
Unfortunately, the aftertaste even more disgusting, and it lasted the
rest of the night and into the morning.
After a mouthful, I gave the rest of my Chibuku to a man in front of the bar, and he
seemed grateful to have it—though not as grateful as I was not to have to drink
it! That ended the festivities for
the evening.
On Sunday we chartered a boat to take us to an island off
the coast, which was part of an aquatic national park—one of the only
freshwater parks in all of Africa.
We went snorkeling and saw hundreds of brightly coloured Cichlid
fish. Some were neon blue, others were bright yellow. It was amazing.
Then, after a few hours, the boat
driver prepared a braai (barbeque), and roasted some local fish over an open
flame. It was very simple, but definitely
delicious.
When we got back to town, we watched the sun set. It was quite picturesque. Malawi truly is a beautiful country.
After the sun went down we went to another resort for
dinner, but we got there just in time to watch Andy Murray win the Wimbledon
final. There seemed to be a lot of
Brits in the bar, and they were excited to see him win. Once the excitement died down, we dined
at “Froggies”, a French restaurant.
The food was very good, even by Western standards, and the desserts were even better. After all the excitement, we went back
to our hostel exhausted.
On Monday we came back to Lifuwu with our chartered motola,
and arrived home in the afternoon.
All in all, it was another great weekend in Malawi. This trip keeps getting better and
better! Here's a sign that was on the island where we snorkeled. I found it amusing, and I hope that you do too.
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